- 75000 INR
With a client centric approach, we divert all our efforts in assuring the maximum satisfaction of the clients. For this purpose, our team maintains strict adherence to the high quality standards. Our food experts check the Toor Dal on different parameters to ascertain its quality. Moreover, we can also match up with the bulk requirements of the clients. All these efforts have eventually helped us in securing a huge customer base for the company.
Toor Dal, otherwise called pigeon pea lentil, is a famous and broadly consumed heartbeat or vegetable. It is a staple fixing in numerous Indian foods and is utilized to set up various dishes. We bring forth well-processed Toor Dal for our customers. Our food experts check the Toor Dal under stringent quality parameters. We maintain hygienic conditions throughout the processing of Toor Dal.
Features of Toor Dal:
- The Toor Dal has high nutritional value.
- Our Toor Dal is free from all sorts of impurities.
- The Toor Dal has high protein and amino acid content.
FAQs of Toor Dal:
What does Toor Dal resemble?
How is Toor Dal cooked?
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How does Toor Dal add to Indian food?
Is splashing Toor Dal important prior to cooking?
- 7 Days
- All India